Mar 24, 2025
It is a type of fatty acid and a healthy source of dietary fat. Oleic acid is often used as a substitute for animal fat sources that are high in saturated fat. Many butter and egg substitutes availabl...
Mar 18, 2025
Properties of Oleic AcidPure oleic acid is a colorless oily liquid with the smell of animal or vegetable oil. When exposed to air for a long time, its color gradually darkens. Industrial oleic acid ra...
Mar 14, 2025
Generic drugs are replicas that are identical to branded drugs in terms of dosage, safety and efficacy, quality, action, and indications. Both generic drugs and original brand drugs are pharmaceutical...
Mar 06, 2025
When mentioning cholesterol (HP), people always associate it with diseases like high blood fat, high blood pressure, and arteriosclerosis, and are fearful of cholesterol (HP). Did you know? Actually, ...
Feb 26, 2025
Trehalose Prevents Starch AgingDue to its excellent starch aging prevention properties, trehalose (FDA) can be used in rice and flour products rich in starch to achieve good results. This effect is pa...
Feb 18, 2025
The types of pharmaceutical excipients are numerous, generally categorized by function into fillers, disintegrants, lubricants, binders, colorants, etc. The factors that influence these excipients are...
Feb 10, 2025
What is excipients in pharma? In the production process of oral solid preparations, there are certain principles for the selection of pharmaceutical excipients to ensure the safety and stability of th...
Feb 02, 2025
Definition of TrehaloseWhat is Trehalose? Trehalose is a natural sugar. Many people think that trehalose, as the name suggests, is extracted from seaweed, but this is not the case. It is present in mo...
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